A ramble for ramson

As I have two weeks of vacation, I have a bit more time to myself. I wanted to go hiking this Saturday. As it is spring and there are┬álots of edible things appearing in the wild, I decided for a spot which has swampy areas, where the chance of finding wild garlic would be high.… Continue reading A ramble for ramson

First blog post.

I would like to start my blog with how I like to start my day, ideally – poached eggs with wilted spinach, smoked salmon and hollandaise sauce. I like the sturdy older type of spinach, none of that baby-this baby-that what was so massively popular couple of years ago and thankfully now in declining trend.… Continue reading First blog post.